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    Assessment of Postprandial Amino Acid Response to Biscuits Fortified With Brewers’ Spent Grain (BSG) and Fermented BSG in Individuals With Metabolic Syndrome

    Assessment of Postprandial Amino Acid Response to Biscuits Fortified With Brewers’ Spent Grain (BSG) and Fermented BSG in Individuals With Metabolic Syndrome by Zi Ning Leong, Yujing Xu, Jialin Chen, Yidan Chang, Jiaqi Chen, Yilan Wang, Gregory Chung Tsing Chan, Jung Eun Kim

    Published 2025-05-01
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