Identification and the molecular mechanism of novel duck liver-derived anti-inflammatory peptides in lipopolysaccharide-induced RAW264.7 cell model by Xiankang Fan, Laidi Zhang, Yangying Sun, Changyu Zhou, Qiang Xia, Lihui Du, Zhen Wu, Daodong Pan

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LC-MS/MS-Based Metabolomics and Multivariate Statistical Analysis Reveal the Mechanism of <i>Rhodotorula mucilaginosa</i> Proteases on Myofibrillar Protein Degradation and the Evol... by Tianmeng Zhang, Qiang Xia, Daodong Pan, Yangying Sun, Ying Wang, Jinxuan Cao, Ren-You Gan, Changyu Zhou

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Effect of pulsed electric field pretreatment synergistic mixed bacterial agent fermentation on the flavor and quality of air-dried goose meat and its molecular mechanism by Yujing Zhou, Jue Xu, Xiankang Fan, Qiang Xia, Changyu Zhou, Yangyang Hu, Hongbing Yan, Yangying Sun, Daodong Pan

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Study on the inhibitory effects and mechanisms of four polyphenolic compounds from perilla extract on advanced glycation end products (AGEs) by Xue Han, Xue Sun, Zihang Shi, Xiankang Fan, Yangyang Hu, Chen Chen, Qiang Xia, Yangying Sun, Daodong Pan

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Effect of Pulsed Electric Field Pretreatment on the Texture and Flavor of Air-Dried Duck Meat by Ning Zhang, Zihang Shi, Yangyang Hu, Yangying Sun, Changyu Zhou, Qiang Xia, Jun He, Hongbing Yan, Hui Yu, Daodong Pan

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Limosilactobacillus fermentum CGMCC 1.7434 and Debaryomyces hansenii GDMCC 2.149 synergize with ultrasound treatment to efficiently degrade nitrite in air-dried ducks by Weitao Zhao, Xiankang Fan, Zihang Shi, Yangying Sun, Zhen Wu, Xiaoqun Zeng, Wei Wang, Changyu Zhou, Qiang Xia, Zhaoshan Wang, Daodong Pan

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