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Xuewei Shi
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Xuewei Shi
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Xuewei Shi
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1
A Snapshot of Microbial Succession and Volatile Component Dynamics of Marselan Wine in Xinjiang During Spontaneous Fermentation
by
Qingquan Fu
,
Fangfang Wang
,
Tiantian Tang
,
Zimen Liu
,
Lilin Wang
,
Qingling Wang
,
Xuewei Shi
,
Bin Wang
Published 2025-03-01
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2
Flavor characterization of six white wines from Xinjiang: Physicochemical property, antioxidant activity, and volatile compounds analysis
by
Chunyan Li
,
Xilei Pu
,
Piping Ye
,
Qingquan Fu
,
Yuxuan Zhou
,
Xin Zhou
,
Xuewei Shi
,
Bin Wang
Published 2025-04-01
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3
Enhancing Cabernet Sauvignon wine quality with Merlot improver: A study on flavor and quality impact through various blending techniques
by
Fangfang Wang
,
Huan Wang
,
Qinquan Fu
,
Xinyi Ma
,
Min Zhao
,
Yinqi Liu
,
Kaiwen Liu
,
Bin Wang
,
Xuewei Shi
Published 2025-06-01
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