Rollover restrictions and firm export behavior: evidence from China by Kaihao Liu, Xuefang Wang, Tingru Zhang

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LViT-Net: a domain generalization person re-identification model combining local semantics and multi-feature cross fusion by Xintong Hu, Peishun Liu, Xuefang Wang, Peiyao Wu, Ruichun Tang

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Can eDNA Replace Trawl Surveys for Estuarine Species Distribution Modeling: Insights From Collichthys lucidus in the Yangtze River Estuary by Xiaoyu Geng, Wei Tang, Jianhui Wu, Chunxia Gao, Xuefang Wang

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Tailoring mechanical properties of alkali activated slag-electric furnace nickel slag composite system through Ca/Si and Si/Al ratios by Xuefang Wang, Zixuan Peng, Xianpeng Li, Huaqiang Sun, Liwei Xu, Wenda Wu

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Genetic diversity analysis and simple sequence repeat fingerprint construction of Acer truncatum bunge germplasm from udantara natural reserve, China by Zhiping Wu, Xuefang Wang, Minghai Han, Chi Zhang, Jun Wang, Hasengaowa Bao

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Study of thermal resistance and regulation mechanisms in nickel slag-slag based binary geopolymers by Jize Wang, Sixiang Kang, Dongliang Zhang, Wenda Wu, Feng Zhang, Xuefang Wang, Liwei Xu, Jipeng Zhang

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Combined mechanochemical and solid CO2 treatment for enhanced carbon uptake and performance of slag-based geopolymers by Sixiang Kang, Chenhao Song, Jize Wang, Wenda Wu, Tao Wang, Leiming Ling, Huaqiang Sun, Ying Lou, Xuefang Wang, Liwei Xu

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Authentication of rapeseed variety based on hyperspectral imaging and chemometrics by Junjun Gong, Xinjing Dou, Du Wang, Mengxue Fang, Li Yu, Fei Ma, Xuefang Wang, Baocheng Xu, Peiwu Li, Liangxiao Zhang

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Authentication of Edible Oil by Real-Time One Class Classification Modeling by Min Liu, Xueyan Wang, Yong Yang, Fengqin Tu, Li Yu, Fei Ma, Xuefang Wang, Xiaoming Jiang, Xinjing Dou, Peiwu Li, Liangxiao Zhang

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Rapid determination of oil content of single peanut seed by near-infrared hyperspectral imaging by Shunting Zhang, Xue Li, Du Wang, Li Yu, Fei Ma, Xuefang Wang, Mengxue Fang, Huiying Lyu, Liangxiao Zhang, Zhiyong Gong, Peiwu Li

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Hypoglycemic effect of peony flowers polyphenols based on gut microbiota and metabolomics by Ling Chen, Xuefang Wang, Erjuan Ning, Lipan Zhang, Feifei Li, Lupeng Wang, Jie Zhu, Huanan Zhang, Tao Wang, Yanni Ma, Wei Wang, Xiao Li, Xiao Li, Xiao Li

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