Association of Dietary Flavonoids Intake With All-Cause and Cardiovascular Disease Mortality in Diabetic Kidney Disease: A Cohort Study From the NHANES Database by Qian Wang, Weizhu Deng, Jian Yang, Yaqing Li, Hui Huang, Yayong Luo, Zhongxia Li, Zheyi Dong

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Correlation between dietary acid–base load and chronic kidney disease patients with type 2 diabetes mellitus by Hui Huang, Hui Huang, Qian Wang, Ruimin Zhang, Ruimin Zhang, Fang Liu, Fang Liu, Yue Niu, Yayong Luo, Shuang Li, Tao Li, Zhengchun Tang, Zhengchun Tang, Xiaolong Wang, Jian Yang, Yong Wang, Li Zhang, Sha Luo, Weiguang Zhang, Ying Zheng, Weizhu Deng, Guangyan Cai, Xiangmei Chen, Xiangmei Chen, Xiangmei Chen, Zheyi Dong

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Relationship between dietary acid-base load and non-insulin-based resistance measures in patients with chronic kidney disease by Hui Huang, Hui Huang, Qian Wang, Ruimin Zhang, Fang Liu, Fang Liu, Yue Niu, Yayong Luo, Junqian Wang, Junqian Wang, Shuang Li, Zhengchun Tang, Zhengchun Tang, Xueying Cao, Xiaolong Wang, Jian Yang, Sha Luo, Weizhu Deng, Weiguang Zhang, Ying Zheng, Yong Wang, Li Zhang, Guangyan Cai, Xiangmei Chen, Xiangmei Chen, Xiangmei Chen, Zheyi Dong

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