A Quantitative Evaluation Method for Organic Matter in Shale Based on CPMG and FID NMR Experiments by XU Chenyu, XIE Ranhong, WANG Xiangyu, GUO Jiangfeng

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Evaluation of Support Types of Volcanic Clastic Sand and Gravels Based on Electrical Imaging Logging by ZHAO Xiaoqing, WANG Xiangyu, ZHANG Zhiguo, ZHANG Weifeng, CHEN Haifeng

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Effects of Plyometric Training on Lower-Limb Explosive Power and Its Retention After Detraining in Sprinters by Chang Shuai, Wang Xiangyu, Li Zihao, Ji Xinqi, Guomin Li

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Fault tidentification method of outage transmission line based on convolutional neural network and wavelet packet decomposition by WANG Xinming, WANG Xiangyu, JIA Xiaobo, ZHANG Feifei, LI Shaobo, HU Yongqiang

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Genome-wide identification and expression analysis of growth-regulating factor (GRF) and GRF-interacting factor (GIF) gene families in Castanea mollissima by WANG Xiangyu, TIAN Yujuan, LI Yun, WANG Dongsheng, WANG Xuan, GUO Chunlei, LIU Jing, ZHANG Hai’e, ZHANG Jingzheng, YU Liyang

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基于现行标准实施后市售一级大豆油品质分析 "Quality analysis of commercially available grade 1 soybean oils after the national standard revision" by 陈焱1，王翔宇1，尤梦圆1，刘芯羽1，李晓龙1，孙承国2，王风艳2 " CHEN Yan1, WANG Xiangyu1, YOU Mengyuan1, LIU Xinyu1, LI Xiaolong1, SUN Chengguo2,WANG Fengyan1"

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类可可脂的酶法制备工艺优化及性质分析Optimization of enzymatic preparation of cocoa butter equivalent and its property analysis by 酉琳娜1，陈焱1，王翔宇1，尚刚2，于燕3，柳湘3，江鑫1，孙承国2，王风艳1 YOU Linna1, CHEN Yan1, WANG Xiangyu1, SHANG Gang2, YU Yan3, LIU Xiang3, JIANG Xin1, SUN Chengguo2, WANG Fengyan1

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