Enhanced co-production of extracellular biopolymers and intracellular lipids by Rhodotorula using lignocellulose hydrolysate and fish oil by-product urea by Dana Byrtusová, Boris Zimmermann, Achim Kohler, Volha Shapaval

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Submicron infrared spectroscopy assessment of single-cell phenotypic diversity in microbial lipid production by Uladzislau Blazhko, Dana Byrtusová, Volha Shapaval, Achim Kohler, Christophe Sandt, Boris Zimmermann

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Compatible traits of oleaginous Mucoromycota fungi for lignocellulose-based simultaneous saccharification and fermentation by Cristian Bolaño Losada, Ondrej Slaný, Dana Byrtusová, Boris Zimmermann, Svein Jarle Horn, Achim Kohler, Volha Shapaval

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Halomonas sp. MC140, a polyhydroxyalkanoate (PHA) producer isolated from the Arctic environment by Mikkel Christensen, Iulia Chiciudean, Irina Lascu, Piotr Jablonski, Volha Shapaval, Boris Zimmermann, Ana-Maria Tanase, Hilde Hansen

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High-throughput biochemical fingerprinting of Saccharomyces cerevisiae by Fourier transform infrared spectroscopy. by Achim Kohler, Ulrike Böcker, Volha Shapaval, Annabelle Forsmark, Mats Andersson, Jonas Warringer, Harald Martens, Stig W Omholt, Anders Blomberg

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Comparative analysis of pre-treatment strategies and bacterial strain efficiency for improvement of feather hydrolysis by Clémentine Isembart, Boris Zimmermann, Josipa Matić, Cristian Bolaño Losada, Nils K. Afseth, Achim Kohler, Svein. J. Horn, Vincent Eijsink, Piotr Chylenski, Volha Shapaval

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Simultaneous production of fatty acids and amino polysaccharides from Norway spruce hydrolysates using oleaginous Mucor circinelloides by Cristian Bolaño Losada, Francesca Di Bartolomeo, Alexander Wentzel, Sidsel Markussen, Simona Dzurendova, Boris Zimmermann, Kai Fjaer, Ondrej Slany, Anikó Várnai, Line Degn Hansen, Svein Jarle Horn, Vincent G. H. Eijsink, Vishwanath Patil, Volha Shapaval

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