MANAGEMENT OF MYCOTOXINS CONTAMINATION OF FEED INPUTS ON THE AGRI-FOOD CHAIN by Ionuţ Silviu BEIA, Roxana CICEOI, Violeta Alexandra ION, Rodica TĂNĂSUICĂ, Liliana BĂDULESCU

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RESEARCH ON THE CHEMICAL AND BIOACTIVE EVALUATION OF ORGANIC PUMPKIN PULP (CUCURBITA MAXIMA) by Nela DRAGOMIR, George Claudiu TOMA, Violeta Alexandra ION, Andreea BARBU, Aurora DOBRIN, Andrei MOT, Viorica LAGUNOVSCHI-LUCHIAN

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Detection of Ochratoxin A in Maize and Its Potential Impact on Avian Pathology in Romanian Farms by Silviu-Ionut Beia, Violeta Alexandra Ion, Elvira Gagniuc, Oana-Crina Bujor, Elena Ştefania Ivan, Andreea Barbu, Elena Pitoiu, Violeta Elena Beia, Liliana Bădulescu

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Variation in Nutritional Quality of By-Products from Nine Organic Apple Cultivars by Elisabeta Elena Popa, Laurentiu Mihai Palade, Violeta Alexandra Ion, Andreea Barbu, Oana Crina Bujor, Vlad Ioan Popa, Paul Alexandru Popescu, Amalia Carmen Mitelut, Mihaela Cristina Draghici, Mihaela Geicu-Cristea, Mona Elena Popa

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