THE INFLUENCE OF THE CASTRATION METHOD ON MEAT CUTS INDICATORS OF PIG CARCASSES by Oleksandr MYKHALKO, Mykola POVOD, Viktoriia SOKOLENKO, Serhii VERBELCHUK, Victor SHUPLYK, Nataliya SHCHERBATIUK, Volodymyr MELNYK, Liudmyla ZASUKHA

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EFFICIENCY OF USING HIGH-PROTEIN SUNFLOWER MEAL INSTEAD OF SOYBEAN MEAL IN FEEDING OF GROWING PIGLETS by Mykola POVOD, Oleksandr MYKHALKO, Mykola POVOZNIKOV, Bogdan GUTYJ, Vira KOBERNIUK, Victor SHUPLYK, Yulia IEVSTAFIIEVA, Vita BUCHKOVSKA

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THE INFLUENCE OF THE CASTRATION METHOD AND THE WEIGHT BEFORE SLAUGHTER ON THE INDICATORS OF THE MEAT CUTS OF PIG CARCASSES by Oleksandr MYKHALKO, Mykola POVOD, Bogdan GUTYJ, Michael HYLL, Tetyana VERBELCHUK, Serhii VERBELCHUK, Serhii LUHOVYI, Victor SHUPLYK, Yurii KOVALCHUK

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