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    Effect of added rosemary extract on oxidative stability of Camelina sativa oil

    Effect of added rosemary extract on oxidative stability of Camelina sativa oil by Helena ABRAMOVIČ, Veronika ABRAM

    Published 2006-09-01
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  2. 2
    Strokovna praksa med študijem živilske tehnologije

    Strokovna praksa med študijem živilske tehnologije by Elisabeth DUMOULIN, Richard KING, Veronika ABRAM

    Published 2004-06-01
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