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    Tapping the untapped: type II L-asparaginase from marine crustacean-derived Chryseomicrobium amylolyticum as a potential bio better for blood cancer therapy

    Tapping the untapped: type II L-asparaginase from marine crustacean-derived Chryseomicrobium amylolyticum as a potential bio better for blood cancer therapy by V. P. Lailaja, T. G. Sumithra, S. R. Krupesha Sharma, M. Ashif Mohammed, Unnikrishnan Sivan, V. N. Anusree

    Published 2025-07-01
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