Showing 1 - 9 results of 9 for search 'Touhami Khorchani', query time: 0.02s Refine Results
  1. 1
    Camel Milk Used as an Adjuvant Therapy to Treat Type 2 Diabetic Patients: Effects on Blood Glucose, HbA1c, Cholesterol, and TG Levels

    Camel Milk Used as an Adjuvant Therapy to Treat Type 2 Diabetic Patients: Effects on Blood Glucose, HbA1c, Cholesterol, and TG Levels by Amel Sboui, Chiraz Atig, Abdelmajid Khabir, Mohamed Hammadi, Touhami Khorchani

    Published 2022-01-01
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  2. 2
    Physicochemical and antioxidant properties of freeze-dried dromedary skim colostrum and milk powder

    Physicochemical and antioxidant properties of freeze-dried dromedary skim colostrum and milk powder by Olfa Oussaief, Zeineb Jrad, Mohamed Dbara, Touhami Khorchani, Halima El Hatmi

    Published 2021-01-01
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  3. 3
    Comparison of composition and whey protein fractions of human, camel, donkey, goat and cow milk

    Comparison of composition and whey protein fractions of human, camel, donkey, goat and cow milk by Halima El-Hatmi, Zeineb Jrad, Imed Salhi, Amel Aguibi, Amel Nadri, Touhami Khorchani

    Published 2015-07-01
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  4. 4
    Impact of parity on the profile of fatty acids with potential importance for human health in camel (Camelus dromedarius) milk

    Impact of parity on the profile of fatty acids with potential importance for human health in camel (Camelus dromedarius) milk by Latifa Chamekh, Maria Calvo, Touhami Khorchani, Mohamed Hammadi, Javier Fontecha, Mohamed Habib Yahyaoui

    Published 2023-01-01
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  5. 5
    Antioxidant activity of camel milk casein before and after in vitro simulated enzymatic digestion

    Antioxidant activity of camel milk casein before and after in vitro simulated enzymatic digestion by Zeineb Jrad, Jean-Michel Girardet, Isabelle Adt, Nadia Oulahal, Pascal Degraeve, Touhami Khorchani

    Published 2014-11-01
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  6. 6
    Variation of camel milk composition under heat treatment: changes in protein, vitamin, fatty acid and amino acid profiles

    Variation of camel milk composition under heat treatment: changes in protein, vitamin, fatty acid and amino acid profiles by Amel Sboui, Maha Hamouda, Imen Fguiri, Abir Omrani, Talel Bouhamda, Mohamed Hammadi, Touhami Khorchani

    Published 2025-12-01
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  7. 7
    Influence of Kefir Grain Concentration on the Nutritional, Microbiological, and Sensory Properties of Camel Milk Kefir and Characterization of Some Technological Properties

    Influence of Kefir Grain Concentration on the Nutritional, Microbiological, and Sensory Properties of Camel Milk Kefir and Characterization of Some Technological Properties by Samira Arroum, Amel Sboui, Imen Fguiri, Mohamed Dbara, Naziha Ayeb, Mohamed Hammadi, Touhami Khorchani

    Published 2025-03-01
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  8. 8
    Could dromedary camels develop stereotypy? The first description of stereotypical behaviour in housed male dromedary camels and how it is affected by different management systems.

    Could dromedary camels develop stereotypy? The first description of stereotypical behaviour in housed male dromedary camels and how it is affected by different management systems. by Barbara Padalino, Lydiane Aubé, Meriem Fatnassi, Davide Monaco, Touhami Khorchani, Mohamed Hammadi, Giovanni Michele Lacalandra

    Published 2014-01-01
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  9. 9
    Camel Milk-Clotting Using Plant Extracts as a Substitute to Commercial Rennet

    Camel Milk-Clotting Using Plant Extracts as a Substitute to Commercial Rennet by Imen Fguiri, Moufida Atigui, Amel Sboui, Arroum Samira, Chayma Marzougui, Mohamed Dbara, Mohamed Hammadi, Touhami Khorchani

    Published 2021-01-01
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