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Effects of chili straw on rumen fermentation, meat quality, amino acid and fatty acid contents, and rumen bacteria diversity in sheep by Jinlong Li, Jinlong Li, Jinlong Li, Yong Tuo, Yong Tuo, Yong Tuo, Linjiao He, Linjiao He, Linjiao He, Yan Ma, Yan Ma, Zhijun Zhang, Zhijun Zhang, Zhiqiang Cheng, Changjiang Zang, Tongjun Guo, Tongjun Guo
Published 2025-01-01
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Differences in physicochemical properties and proteomics analysis of spray- and freeze-dried milk powders from bovine, goat, and horse sources by Shichu Zhou, Xin Zhang, Junyu Zhang, Changjiang Zang, Rongbo Fan, Jun Wang, Tongjun Guo, Rongwei Han, Yongxin Yang
Published 2025-02-01
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Identifying joint association between body fat distribution with high blood pressure among 7 ∼ 17 years using the BKMR model: findings from a cross-sectional study in China by Manman Chen, Xijie Wang, Yanhui Li, Di Gao, Ying Ma, Tao Ma, Yi Zhang, Li Chen, Jieyu Liu, Qi Ma, Mengjie Cui, Xinxin Wang, Tongjun Guo, Wen Yuan, Yanhui Dong, Jun Ma
Published 2025-01-01
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