THE “NĂDLAC FARMER” AGRICULTURAL COOPERATIVE – A MODEL OF GOOD PRACTICES FOR SMALL FARMERS, ROMANIA by Ioana COLF, Nicoleta MATEOC SÎRB, Tiberiu IANCU

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The Prevalence of Severe Food Insecurity: A Comparative Analysis Across Global Regions by Anamaria Roxana Martin, Mircea Chițu, Tiberiu Iancu

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EXPLORING THE STRUCTURE OF INTERNAL COMMUNICATION OF AGRICULTURAL HOLDINGS: AN ANALYSIS THROUGH THE NETWORK APPROACH by Anka-Roxana PASCARIU, Marius-Ionuț GORDAN, Tabita-Cornelia ADAMOV, Tiberiu IANCU

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Assessing Urban Agriculture’s Potential for Biodiversity Conservation, Carbon Sequestration, and Community Development: A Comparative Study of Residents’ Perceptions in Three Weste... by Simona Gavrilaș, Oana Brînzan, Eugenia Tigan, Radu Lucian Blaga, Tiberiu Iancu

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Critical key points for anesthesia in experimental research involving sheep (Ovis aries) by Ruxandra Costea, Tiberiu Iancu, Alexandru Duțulescu, Cătălin Nicolae, Florin Leau, Ruxandra Pavel

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Sustainable Agritourism Development in Romania’s North-West Mountain Region: A TOPSIS-Based Evaluation of Strategic Priorities by Alina Emilia Maria Gherdan, Ramona Vasilica Bacter, Ramona Ciolac, Tiberiu Iancu, Cristina Maria Maerescu, Monica Angelica Dodu, Aurelia Ioana Chereji, Vasile Grigore Herman, Alexandra Ungureanu, Denis Paul Bacter

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