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Thomas Hofmann

Thomas Frank Hofmann (born 1968) is a German food chemist and academic administrator. Since 2019, he has been President of the Technical University of Munich. Provided by Wikipedia
Showing 1 - 3 results of 3 for search 'Thomas Hofmann', query time: 0.01s Refine Results
  1. 1
    Influence of working conditions on German paramedics' intention to leave the profession: a cross-sectional study

    Influence of working conditions on German paramedics' intention to leave the profession: a cross-sectional study by Thomas Hofmann, Thomas Hofmann, Thomas Hofmann, Michael Stanley, Michael Stanley, Luis Möckel

    Published 2025-01-01
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  2. 2
    Label-free quantitative 1H NMR spectroscopy to study low-affinity ligand-protein interactions in solution: A contribution to the mechanism of polyphenol-mediated astringency.

    Label-free quantitative 1H NMR spectroscopy to study low-affinity ligand-protein interactions in solution: A contribution to the mechanism of polyphenol-mediated astringency. by Judith Delius, Oliver Frank, Thomas Hofmann

    Published 2017-01-01
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  3. 3
    New Approaches for the Use of Extended Mock-Ups for the Development of Air Traffic Controller Working Positions

    New Approaches for the Use of Extended Mock-Ups for the Development of Air Traffic Controller Working Positions by Lennard Nöhren, Lukas Tyburzy, Marco-Michael Temme, Kathleen Muth, Thomas Hofmann, Deike Heßler, Felix Tenberg, Eilert Viet, Michael Wimmer

    Published 2025-01-01
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