From Waste to Worth: Using Fermented Orange Pomace in Sustainable Feed Production by Tamer Elsakhawy, Tarek Alshaal, Ammar Elakhdar, Ibrahim El-Akhdar

Get full text

Physiological and Agronomic Responses of Maize (<i>Zea mays</i> L.) to Compost and PGPR Under Different Salinity Levels by Ibrahim El-Akhdar, Nevien Elhawat, Mahmoud M. A. Shabana, Hesham M. Aboelsoud, Tarek Alshaal

Get full text

Enhanced Oligopeptide and Free Tryptophan Release from Chickpea and Lentil Proteins: A Comparative Study of Enzymatic Modification with Bromelain, Ficin, and Papain by Éva Domokos-Szabolcsy, Tarek Alshaal, Nevien Elhawat, Zoltán Kovács, László Kaszás, Áron Béni, Attila Kiss

Get full text

Comparative Study on Antioxidant Capacity of Diverse Food Matrices: Applicability, Suitability and Inter-Correlation of Multiple Assays to Assess Polyphenol and Antioxidant Status by Attila Kiss, Vivien Anna Papp, Anna Pál, József Prokisch, Sara Mirani, Bela E. Toth, Tarek Alshaal

Get full text

Brown juice processed from alfalfa green biomass as a source of phytohormones and saponins by Nóra Bákonyi, Döme Barna, Wildan Suhartini, Zoltán Cziáky, Makleit Péter, Tarek Alshaal, Miklós Gábor Fári, Éva Domokos-Szabolcsy

Get full text

Optimizing Soil Health and Maize Yield Under Salinity Stress with Compost and Sulfur Nanoparticles by Mahmoud M. A. Shabana, Nevien Elhawat, Mohamed A. Abd El-Aziz, S. H. Abd Elghany, Asmaa F. M. Badawy, Tarek Alshaal

Get full text

Revitalizing Soybean Plants in Saline, Cd-Polluted Soil Using Si-NPs, Biochar, and PGPR by Khadiga Alharbi, Emad M. Hafez, Nevien Elhawat, Alaa El-Dein Omara, Emadelden Rashwan, Hossam H. Mohamed, Tarek Alshaal, Samir I. Gadow

Get full text