Low Demineralized Caseins to Replace Sodium Caseinate for Application in Whipped Creams by Khadija Florence Dabo, Christine Chèné, Sylvain Prevost, Anne-Laure Fameau, Romdhane Karoui

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Beyond Core–Shell Micellar Structures: Complex Structures in Simple Surfactants by Henrique Musseli Cezar, Victoria Ariel Bjørnestad, Sylvain Prévost, Reidar Lund, Michele Cascella

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The First Example of a <i>Model</i> Amphiphilic Polymer Conetwork Containing a Hydrophobic Oligopeptide: The Case of End-Linked Tetra[Poly(ethylene glycol)-<i>b</i>-oligo(<i>L</i>-... by Demetris E. Apostolides, George Michael, Costas S. Patrickios, Takamasa Sakai, Iro Kyroglou, Maria Kasimatis, Hermis Iatrou, Sylvain Prévost, Michael Gradzielski

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Unlocking the full compositional control of hydrophilic and hydrophobic deep eutectic solvents over protein structure and stability by Adrian Sanchez-Fernandez, Jake H. Nicholson, Susana M. Meza Huaman, Claudia Almuzara Romero, Jia-Fei Poon, Sylvain Prevost, Alex P. S. Brogan

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Author Correction: Spatially modulated structural colour in bird feathers by Andrew J. Parnell, Adam L. Washington, Oleksandr O. Mykhaylyk, Christopher J. Hill, Antonino Bianco, Stephanie L. Burg, Andrew J. C. Dennison, Mary Snape, Ashley J. Cadby, Andrew Smith, Sylvain Prevost, David M. Whittaker, Richard A. L. Jones, J. Patrick. A. Fairclough, Andrew R. Parker

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