Developed as User-Focused, Web GIS-based Asset Mapping of Food Resources for an Under-Resourced Community in Northeastern Connecticut by Xiran Chen, Manije Darooghegi Mofrad, Sydney Clements, Kate Killion, Thess Johnson, Xiang Chen, Donna Zigmont, Daniela C Avelino, Michael J Puglisi, Valerie B Duffy, Ock K Chun

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