Dietary Intake and Diet Quality of Female and Male NCAA Division I Cross Country Runners from a Single University by David E Barney, Jr., Susan N Cheung, Aaron R Harris, Claire E Berryman, Stephen R Hennigar

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Effects of Consuming an Iron Supplement With a Meal Containing Animal or Plant-Based Meat on Indicators of Iron Status in Women of Reproductive Age With Iron Deficiency by Stephen R Hennigar, Katelyn M Miller, Robert D Murphy, Amy Braymer, Christy L Mayet, Frank L Greenway, Susan N Cheung, Claire E Berryman

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Prevalence of Obsessive-Compulsive Disorder and Associations With Body Composition and Dietary Intake in Active-Duty US Army Soldiers by Susan N Cheung, Asma S Bukhari, Meaghan E Beckner, Jennifer C Rood, Adam C Lowe, Alexandra M Niclou, Steven B Heymsfield, David A Hughes, Robbie A Beyl, Frank L Greenway, Bridget A Owens, J Philip Karl, James P McClung, Tracey J Smith, Stephen R Hennigar, Harris R Lieberman, Claire E Berryman

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Dietary Supplement Use Among Active-Duty US Military Personnel: An Analysis of the Military Health and Nutrition Examination Study by Michael P Smith, Harris R Lieberman, Asma S Bukhari, Susan N Cheung, Meaghan E Beckner, Jennifer C Rood, Robbie A Beyl, Adam C Lowe, Steven B Heymsfield, David A Hughes, Frank L Greenway, Bridget A Owens, Alexandra M Niclou, J Philip Karl, James P McClung, Tracey J Smith, Stephen R Hennigar, Claire E Berryman

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