Pacing and Time Interval Are Important for Repeated Exposure Effects on Infant Novel Food Acceptance by Susan L Johnson, Allison B Shapiro, Bailey Tanner, Claudia Schaefer, Catherine Forestell

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Nutrition-Related Knowledge, Knowledge Confidence, and Self-Efficacy of Caregivers in the Complementary Feeding Period by Mackenzie J Ferrante, Allison L Shapiro, Catherine A Forestell, Kameron J Moding, Susan L Johnson

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Effects of Early Exposure to Protein-Rich Complementary Foods on Toddlers Liking and Acceptance: The MINT Study by Catherine A Forestell, Kameron J Moding, Susan L Johnson, Nancy F Krebs, Gabrielle Glime, Kinzie L Matzeller, Mikayla L Hernandez, Minghua Tang

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Cluster‐randomized trial on complementary and responsive feeding education to caregivers found improved dietary intake, growth and development among rural Indian toddlers by Shahnaz Vazir, Patrice Engle, Nagalla Balakrishna, Paula L. Griffiths, Susan L. Johnson, Hilary Creed‐Kanashiro, Sylvia Fernandez Rao, Monal R. Shroff, Margaret E. Bentley

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