Characterization of Phenotypic Variation in Indigenous Chicken Populations in Lower Northern Thailand to Improve Chicken Breeding by Suphawadee Yaemkong, Siriwadee Phromnoi, Chedsada Mingchai, Touchkanin Jongjitvimol

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Comparative analysis of diet effects on growth performance and nutrient composition in house cricket, Acheta domestica as an alternative protein source in Thailand by Suphawadee Yaemkong, Tossaporn Incharoen, Nontaporn Rattanachak, Touchkanin Jongjitvimol

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Impact of yeast supplementation derived from dried banana residue on performance, egg quality, intestinal health, and feed cost in laying hens by Suphawadee Yaemkong, Tossaporn Incharoen, Norakamol Laorodphan, Punnares Rattanapradit, Panit Yamchuen, Touchkanin Jongjitvimol

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Total Replacement of Soybean Meal with Sundried Soymilk Residue in the Total Mixed Ration has a Negative Impact on Intake, Digestibility, and Milk Production in Dairy Goats by Thaintip Kraiprom, Sitthisak Jantarat, Suphawadee Yaemkong, Narakamol Laorodphan, Nithat Wichasit, Muhammad Khan, John Mauck, Juan J. Loor, Tossaporn Incharoen

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