Associations Between Individual Health Risk Perceptions and Biomarkers of PAH Exposure Before and After PM_2.5 Pollution in the Suburbs of Chiang Mai Province by Sobia Kausar, Xianfeng Cao, Sumed Yadoung, Anurak Wongta, Kai Zhou, Natthapol Kosashunhanan, Surat Hongsibsong

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Seasonal Determination of Antibiotic-Resistant Microorganisms and Ciprofloxacin Residues in Pork and Chicken Meats Collected from Fresh Markets in Chiang Mai, Northern Thailand by Sirikwan Dokuta, Sumed Yadoung, Sayamon Hongjaisee, Phadungkiat Khamnoi, Sirinya Manochomphu, Bajaree Chuttong, Surat Hongsibsong

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ESBL-producing Enterobacterales in food and clinical samples: antimicrobial resistance organisms and genes in Chiang Mai, Thailand by Sirikwan Dokuta, Xiao Zhang, Peerapong Jeeno, Sayamon Hongjaisee, Sumed Yadoung, Phadungkiat Khamnoi, Bajaree Chuttong, Zhou Kai, Surat Hongsibsong

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In-House Immunoglobulin Y-Based Immunoassay for Detecting Benzo[a]pyrene in Grilled Pork Samples by Peerapong Jeeno, Sumed Yadoung, Marninphan Thongkham, Pichamon Yana, Udomsap Jaitham, Sakaewan Ounjaijean, Zhen-Lin Xu, Korawan Sringarm, Surat Hongsibsong

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Impact of fine particulate matter (PM2.5) on ocular health among people living in Chiang Mai, Thailand by Sobia Kausar, Phanika Tongchai, Sumed Yadoung, Shamsa Sabir, Supansa Pata, Woottichai Khamduang, Kriangkrai Chawansuntati, Supachai Yodkeeree, Anurak Wongta, Surat Hongsibsong

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Lateral flow immunochromatographic assay for rapid detection of dichlorvos residue in fruits and vegetables by Bao-Zhu Jia, Yan-Yan Liu, Feng-Yan Chen, Phannika Tongchai, Sumed Yadoung, Anurak Wongta, Zhen-Lin Xu, Lin Luo, Surat Hongsibsong

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