Empowerment Based on Social Solidarity in the Management System of Sharia Homestay by the Muslim Community in Dieng Kulon Village by Sucipto Sucipto

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PREDICTION OF PROSPECTIVE NEW STUDENTS USING DECISION TREE, RANDOM FOREST, AND NAIVE BAYES by Yulrio Brianorman, Sucipto Sucipto

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Penetration Testing pada Kerentanan Keamanan Sistem PELAKAT Menggunakan SQL Injection by Khairul, Asrul Abdullah, Sucipto Sucipto

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Effects of Fermented Herbal Extract as a Phytobiotic on Growth Indices, Moulting Performance, and Feed Utilization of Juvenile Tiger Shrimp (<i>Penaeus monodon</i> Fabr.) by Ilham Ilham, Sucipto Sucipto, Yushinta Fujaya

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Project-Based Learning with Google Spreadsheets : An Effective Approach to Improving Student Learning Interest and Collaboration by Nurjannah Supriatiningtyas, Sri Agustina Maulida, Sucipto Sucipto

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Inductive Learning in The Digital Era : Assessing the Effectiveness of HTML 5 Package (H5P) Based Media on Learning Motivation and Responsibility by Sudarmawanto Sudarmawanto, Sulis Janu Hartati, Sucipto Sucipto

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Evaluation of Good Manufacturing Practices (GMP) and Sanitation Standard Operating Procedure (SSOP) Implementation for Supporting Sustainable Production in Bakery SMEs by Sucipto Sucipto, Petri Wani Sumbayak, Claudia Gadizza Perdani

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Integrating Halal Assurance and Quality Management: A Strategic Framework for Sustainable Growth in the Food Industry by Luki Hidayati, Muhammadtahir Cheumar, Sucipto Sucipto, Juliana Juliana

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Enhancing RESTful API Authentication with Cryptography in Student Information Systems by Sucipto Sucipto, Muhammad Najibulloh Muzaki, Jamilah Karaman, Yahya Zakur

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Pengaruh Prestasi Belajar terhadap Employability Skills Siswa Fase F Program Keahlian DPIB SMKN 3 Semarang by Muhammad Nur Fuad, Eko Nugroho Julianto, Sucipto Sucipto, Listiyono Budi

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The influence of sugar concentration and fermentation time of green tea kombucha (Camellia sinensis) on its halal and safety aspects by Ratu Falasifah, Beauty Suestining Diyah Dewanti, Elok Zubaidah, Sucipto Sucipto

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Deteksi Cepat Kadar Alkohol Pada Minuman Kopi dengan Metode Dielektrik dan Jaringan Syaraf Tiruan by Sucipto Sucipto, Yuyun Rohmawati, Dyah Ayu Widyaningrum, Danang Triagus Setiyawan

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How does community education encourage sustainable development? A comprehensive strategy strengthens the role of community facilitators by Sucipto Sucipto, Ahmad Munjin Nasih, Kukuh Miroso Raharjo, Muhammad Khoirul Fatihin

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Decision Tree of Materials: A Model of Halal Control Point (HCP) Identification in Small-Scale Bakery to Support Halal Certification by Sucipto Sucipto, Reza Wahyu Damayanti, Claudia Gadizza Perdani, Muhammad Arif Kamal, Retno Astuti, Nur Hasanah

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Pendugaan Rendemen Tebu Menggunakan Sifat Biolistrik dan ANN untuk Pengembangan Alat Ukur Cepat Rendemen Tebu by Sucipto Sucipto, Rhamdani Widyo Utomo, Dimas Firmanda Al-Riza, Simping Yuliatun, Supriyanto Supriyanto, Agus Supriatna Somantri

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