Showing 1 - 2 results of 2 for search 'Stephanie Grahl', query time: 0.01s Refine Results
  1. 1
    Consumer-Oriented Product Development: The Conceptualization of Novel Food Products Based on Spirulina (Arthrospira platensis) and Resulting Consumer Expectations

    Consumer-Oriented Product Development: The Conceptualization of Novel Food Products Based on Spirulina (Arthrospira platensis) and Resulting Consumer Expectations by Stephanie Grahl, Micha Strack, Ramona Weinrich, Daniel Mörlein

    Published 2018-01-01
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  2. 2
    Avenanthramides, Avenacosides, and β-Glucans in Oat-Based Milk Alternatives—How Oat’s Nutritional Compounds Are Being Affected by Various Stages of Processing

    Avenanthramides, Avenacosides, and β-Glucans in Oat-Based Milk Alternatives—How Oat’s Nutritional Compounds Are Being Affected by Various Stages of Processing by Roisin McCarron, Lisa Methven, Stephanie Grahl, Ruan Elliott, Stella Lignou

    Published 2024-04-01
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