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Stefano Alessandri
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Stefano Alessandri
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High-throughput NMR assessment of the tertiary structure of food allergens.
by
Stefano Alessandri
,
Ana Sancho
,
Stefan Vieths
,
Clare E N Mills
,
Jean-Michel Wal
,
Peter R Shewry
,
Neil Rigby
,
Karin Hoffmann-Sommergruber
Published 2012-01-01
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