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  1. 1
    Mixotrophic Cultivation of <i>Dunaliella tertiolecta</i> in Cheese Whey Effluents to Enhance Biomass and Exopolysaccharides (EPS) Production: Biochemical and Functional Insights

    Mixotrophic Cultivation of <i>Dunaliella tertiolecta</i> in Cheese Whey Effluents to Enhance Biomass and Exopolysaccharides (EPS) Production: Biochemical and Functional Insights by Konstantina Tsotsouli, Spyros Didos, Konstantinos Koukaras, Anagnostis Argiriou

    Published 2025-03-01
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  2. 2
    Investigating the Potential of L(+)-Lactic Acid as a Green Inhibitor and Eradicator of a Dual-Species <i>Campylobacter</i> spp. Biofilm Formed on Food Processing Model Surfaces

    Investigating the Potential of L(+)-Lactic Acid as a Green Inhibitor and Eradicator of a Dual-Species <i>Campylobacter</i> spp. Biofilm Formed on Food Processing Model Surfaces by Dimitra Kostoglou, Martha Apostolopoulou, Athina Lagou, Spyros Didos, Anagnostis Argiriou, Efstathios Giaouris

    Published 2024-10-01
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