Dietary Intake of Metals from Fresh Cage-Reared Hens’ Eggs in Tenerife, Canary Islands by Carmen Rubio, Soraya Paz, Iballa Ojeda, Angel J. Gutiérrez, Dailos González-Weller, Arturo Hardisson, Consuelo Revert

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Exposure Assessment of Essential and Potentially Toxic Elements (PTEs) from Chia Seeds by Dailos González-Weller, Elena Bethencourt-Barbuzano, Katarzyna Siedzik, Soraya Paz-Montelongo, Ángel J. Gutiérrez-Fernández, Arturo Hardisson, Samuel Alejandro-Vega, Juan R. Jáudenes-Marrero, Carmen Rubio

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Assessment of Essential Elements and Potentially Toxic Elements (PTEs) in Organic and Conventional Flaxseeds: Implications for Dietary Exposure and Food Safety by Rodrigo de Lima Brum, Katarzyna Siedzik, Samuel Alejandro-Vega, Soraya Paz-Montelongo, Ángel J. Gutiérrez-Fernández, Dailos González-Weller, Arturo Hardisson, Malgorzata Misniakiewicz, Ewa Pyrzyńska, Flavio Manoel Rodrigues da Silva Júnior, Carmen Rubio

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