The Feasibility of Using Near Infrared Spectroscopy for Rapid Discrimination of Aged Shiitake Mushroom (Lentinula edodes) after Long-Term Storage by Lu Xu, Xian-Shu Fu, Chen-Bo Cai, Yuan-Bin She

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Optimal resource allocation for two-stage connectionless access with collision detection by Xin JIAN, Fang WANG, Jian SONG, Shu FU, Xiaoheng TAN, Xiaoping ZENG

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Robust and Automated Internal Quality Grading of a Chinese Green Tea (Longjing) by Near-Infrared Spectroscopy and Chemometrics by Xian-Shu Fu, Lu Xu, Xiao-Ping Yu, Zi-Hong Ye, Hai-Feng Cui

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Energy-efficient resource allocation method in mobile edge network based on double deep Q-learning by Peng YU, Junye ZHANG, Wenjing LI, Fanqin ZHOU, Lei FENG, Shu FU, Xuesong QIU

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Performance analysis and optimization for coverage classes updating mechanism of narrow-band internet of things by Xin JIAN, Yuqin LIU, Yixiao WEI, Jian SONG, Fang WANG, Shu FU, Xiaoheng TAN

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UAV path intelligent planning in IoT data collection by Shu FU, Xiangyue YANG, Haijun ZHANG, Chen CHEN, Peng YU, Xin JIAN, Min LIU

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Protected Geographical Indication Identification of a Chinese Green Tea (Anji-White) by Near-Infrared Spectroscopy and Chemometric Class Modeling Techniques by Lu Xu, Peng-Tao Shi, Xian-Shu Fu, Hai-Feng Cui, Zi-Hong Ye, Chen-Bo Cai, Xiao-Ping Yu

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Genomic landscape and comparative analysis of tissue and liquid-based NGS in Taiwanese anaplastic thyroid carcinoma by Chun-Nan Yeh, Shu-Fu Lin, Chia-Ling Wu, Miaw-Jene Liou, I-Wen Chen, Chiao-Ping Chen, Ching-Fu Chang, Qi‑An Wang, Chiao-En Wu

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