Occupational factors and mental health outcomes among professional food handlers: A scoping review protocol [version 2; peer review: 1 approved, 2 approved with reservations] by Harshit Singh, Senthilkumaran Piramanayagam, K Thirugnanasambantham

Get full text

Which attributes are important for patrons of fine-dining restaurants? A choice-based conjoint analysis by Paritosh Dabral, Smitha Nayak, Senthilkumaran Piramanayagam

Get full text

Examining the impact of wine influencers’ characteristics on consumer attitudes, purchase intention, and actual wine purchase by Senthilkumaran Piramanayagam, Jyothi Mallya, Vageesh Neelavar Kelkar

Get full text

Customer incivility in hospitality: insights from existing literature and pathways for future research by Astha Abhipsa Rout, Senthilkumaran Piramanayagam, Jyothi Mallya

Get full text

How restaurant influencers’ characteristics impact Gen Z’s restaurant visit: an elaboration likelihood perspective by Priya Pereira, Senthilkumaran Piramanayagam, Jyothi Mallya, Vidya Patwardhan

Get full text

Understanding fine dining restaurant dynamics in south Asia: A systematic review [version 1; peer review: 1 approved, 2 approved with reservations] by Paritosh Dabral, Vijay Shree Dhyani, Smitha Nayak, Senthilkumaran Piramanayagam, Keith Nigli

Get full text