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  1. 1
    Identification of lactic acid bacteria isolated from traditional cheeses of the Black Sea Region

    Identification of lactic acid bacteria isolated from traditional cheeses of the Black Sea Region by Selin Kalkan, Gökhan Özdemir, Kadriye Özcan, Emel Unal Turhan

    Published 2025-03-01
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  2. 2
    Determination of Antimicrobial Effects of Probiotic Lactic Acid Bacteria and Garlic Extract Against Some Foodborn Pathogenic Bacteria

    Determination of Antimicrobial Effects of Probiotic Lactic Acid Bacteria and Garlic Extract Against Some Foodborn Pathogenic Bacteria by Selin Kalkan, Elçin Taş, Zerrin Erginkaya, Emel Ünal Turhan

    Published 2017-02-01
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