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    Effects of Organic Acid Coagulants on the Textural and Physical–Chemical Properties of Tofu

    Effects of Organic Acid Coagulants on the Textural and Physical–Chemical Properties of Tofu by Carolina Paz-Yépez, Mariana Gavilanes-Tomalá, Julio Palmay-Paredes, Grace Medina-Galarza, Sebastián Guerrero-Luzuriaga, Borja Velázquez Martí

    Published 2024-09-01
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