Publicly tasting cultivated meat and socially constructing perceived value politics and identity by Suzannah Gerber, Hyeryeon Bae, Isabella Ramirez, Sean B. Cash

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“It’s supposed to be real meat” – An analysis of media coverage of the first United States sales approval of cell-cultivated chicken by Alejandra Sofia Marquez, Ellen Messer, Suzannah Gerber, Sean B. Cash

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Estimating food availability and self-reliance in island territories: Puerto Rico as a case study by Nayla Bezares, Chad Fisher, Carol E. Ramos-Gerena, William Suarez-Gomez, Sean B. Cash, Thomas Nemecek, Nicole Tichenor Blackstone

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