Physical-Chemical Properties of Edible Film Made from Soybean Residue and Citric Acid by Wenjun Ma, Sami Rokayya, Liang Xu, Xiaonan Sui, Lianzhou Jiang, Yang Li

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Heating Quality and Stability of Aqueous Enzymatic Extraction of Fatty Acid-Balanced Oil in Comparison with Other Blended Oils by Yang Li, Dan Li, Baokun Qi, Sami Rokayya, Wenjun Ma, Jing Liang, Xiaonan Sui, Yan Zhang, Lianzhou Jiang

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Nitrogen and boron co-doped carbon dots probe for selectively detecting Hg2+ in water samples and the detection mechanism by Qiu Lixin, Qi Haiyan, Li Wenbo, Li Jun, Sami Rokayya, Aljuraide N. I., Abo-dief Hala M., Helal Mahmoud

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A case study on the influence of soil amendment on ginger oil’s physicochemical properties, mineral contents, microbial load, and HPLC determination of its vitamin level by Alharthi Sarah, Uguru Hilary, Alqahtani Nashi K., Akwenuke Moses Onoziogie, Okolotu Godspower I., Sami Rokayya, Kadi Roqayah H., Alsanei Woroud A., Qari Sameer H.

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Electrochemical and microbiological effects of dumpsite leachates on soil and air quality by Alharthi Sarah, Idisi Benjamin E., Uguru Hilary, Anyiam Donald N., Akpokodje Ovie I., Sami Rokayya, Kadi Roqayah H., Abdulfattah Ahmed M., Helal Mahmoud, Harara Suzan, Akpomedaye Ogaga

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