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Antibacterial effect of free, nanoemulsified and protein-complexed carvacrol by Ralph Nehme, Latifa Abdennebi-Najar, Lucie Rault, Marie-Bernadette Maillard, Sergine Even, Sonia Andrés, Pascaline Hamon, David M. Pereira, Fabrizio Ceciliani, Hanen Falleh, Saïd Bouhallab

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