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Tapping the untapped: type II L-asparaginase from marine crustacean-derived Chryseomicrobium amylolyticum as a potential bio better for blood cancer therapy by V. P. Lailaja, T. G. Sumithra, S. R. Krupesha Sharma, M. Ashif Mohammed, Unnikrishnan Sivan, V. N. Anusree
Published 2025-07-01Get full text
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Unveiling the economic burden of diseases in aquatic animal food production in India by P. K. Patil, R. Geetha, S. S. Mishra, Thangapalam Jawahar Abraham, H. G. Solanki, S. R. Krupesha Sharma, P. K. Pradhan, S. K. Manna, S. Avunje, D. Abhinaya, K. Thomas Felix, T. N. Vinay, K. Paniprasad, Anutosh Paria, S. Ananda Raja, R. Saraswathy, S. N. Sahoo, R. Rathod, P. Rameshkumar, Raju Baitha, Sujitha Thomas, A. K. Dev, M. Jayanthi, P. Swain, N. K. Sanil, J. K. Jena
Published 2025-04-01Get full text
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