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    Fate of Mycotoxins in Local-Race Populations of Maize Collected in the Southwest of France, from the Field to the Flour and Meal in Organic Farms

    Fate of Mycotoxins in Local-Race Populations of Maize Collected in the Southwest of France, from the Field to the Flour and Meal in Organic Farms by Jean-Michel Savoie, Laetitia Pinson-Gadais, Rodolphe Vidal, Camille Vindras-Fouillet

    Published 2025-05-01
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