Alliin, a Garlic (Allium sativum) Compound, Prevents LPS-Induced Inflammation in 3T3-L1 Adipocytes by Saray Quintero-Fabián, Daniel Ortuño-Sahagún, Manuel Vázquez-Carrera, Rocío Ivette López-Roa

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Immunomodulation and Anti-Inflammatory Effects of Garlic Compounds by Rodrigo Arreola, Saray Quintero-Fabián, Rocío Ivette López-Roa, Enrique Octavio Flores-Gutiérrez, Juan Pablo Reyes-Grajeda, Lucrecia Carrera-Quintanar, Daniel Ortuño-Sahagún

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Modulatory L-Alliin Effect on Acute Inflammatory Cytokines in Diet-Induced Obesity Mice by Daniel Ulises Torres-Reyes, Marina Alma Sánchez-Sánchez, Carmen de la Rocha, Argelia Esperanza Rojas-Mayorquín, Rocío Ivette López-Roa, Daniel Ortuño-Sahagún, Lucrecia Carrera-Quintanar

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Nanoflower-Shaped ZnO Nanoparticles Reduced with Blueberry Waste and Their Evaluation of Malachite Green Dye Degradation by Iván Balderas-León, Jorge Manuel Silva-Jara, Miguel Ángel López-Álvarez, Pedro Ortega-Gudiño, Arturo Mendoza-Galván, Omar Fabela-Sánchez, Rocío Ivette López-Roa, María Esther Macías-Rodríguez

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