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  1. 1
    Investigating cooked rice textural properties by instrumental measurements

    Investigating cooked rice textural properties by instrumental measurements by Keyu Tao, Wenwen Yu, Sangeeta Prakash, Robert G. Gilbert

    Published 2020-06-01
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  2. 2
    Nano-mechanical properties of diabetic glycogen

    Nano-mechanical properties of diabetic glycogen by Yujun Wan, Yin Yao, Richard D. Tilley, Robert G. Gilbert, Mitchell A. Sullivan

    Published 2025-06-01
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