Green tea consumption and dementia risk in community-dwelling Japanese people aged 40–74 years: A 12-year cohort study by Rikuto Kaise, Kaori Kitamura, Yumi Watanabe, Keiko Kabasawa, Akemi Takahashi, Toshiko Saito, Ryosaku Kobayashi, Rieko Oshiki, Osamu Yamazaki, Kei Watanabe, Ribeka Takachi, Shoichiro Tsugane, Kazutoshi Nakamura

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