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Aromatic Profiling and Bioactive Potentials of Thai Edible Flowers from the <i>Curcuma</i> spp. (Zingiberaceae) by Sarana Rose Sommano, Sureerat Thomya, Pasin Norkum Ai, Julaluk Khemacheewakul, R. Sindhu, Shashanka K. Prasad, Pawenud Thongdang, Apinya Rachkeeree, Methee Wongnak, Prateep Panyadee, Ratchadawan Puangpradab, Ratchuporn Suksathan
Published 2025-03-01Get full text
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Wild edible flowers as a promising source of protein and essential nutrients for food security of the Mekong region by Sarana Rose Sommano, Pongsakorn Suppakittpaisarn, Ratchuporn Suksathan, Methee Wongnak, Prateep Panyadee, Pawenud Thongdang, Apinya Rachkeeree, Yao Fu, Yinxian Shi, Chunlin Long, Nguyen Trung Thanh, Tran Trong Phuong, Vo Huu Cong, Outhai Soukkhy, Chanhmany Suphannavong
Published 2025-06-01Get full text
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