Development of Learning Instruments Based on Game-Based Learning Assisted by Baamboozle Educational Game on Digestive System Material to Improve Students' Learning Outcomes by Saroza Nandhini, Rasyidah Rasyidah

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Potensi Penggunaan Eco Enzyme dan Bacillus cereus dalam Bioremediasi Limbah Air Lindi by Devi Khairani, Rasyidah Rasyidah, Ulfayani Mayasari

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Potensi Isolat Bakteri Indigenos pada Tanah Sekitar Pembuangan Limbah Pertambangan Emas Martabe sebagai Agen Bioremediasi Merkuri (Hg) by Muhammad Irfan, Ulfayani Mayasari, Rasyidah Rasyidah

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Uji Kandungan Kafein dan Antioksidan Kopi Arabika (Coffea arabica) dengan Varian Waktu Fermentasi Menggunakan Bakteri Asam Laktat (Leuconostoc mesenteroides) by Deviyan Ramadhan, Rasyidah Rasyidah, Ulfayani Mayasari

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Penurunan Kadar Amonia pada Air Kolam Ikan Lele (Clarias gariepinus) dengan menggunakan Bakteri Rhodobacter dan Eko-Enzim by Yusfa Nanda Lestari, Rasyidah Rasyidah, Ulfayani Mayasari

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Potensi Bakteri Lipolitik Sebagai Biofertilizer Secara In Vitro Dari Limbah Cair Pabrik Kelapa Sawit by Widya Assura Putri, Ulfayani Mayasari, Rasyidah Rasyidah

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Bioremediasi Air Sungai dengan menggunakan Bakteri Rhodobacter sebagai Penurun Kadar Amonia pada Sungai Cemaran Kabupaten Deli Serdang by Rina Ayu Ningsih, Rasyidah Rasyidah, Ulfayani Mayasari

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PENINGKATAN HASIL BELAJAR SISWA DALAM PEMBELAJARAN READING DAN WRITING NARRATIVE TEXT DENGAN MENGGUNAKAN MODEL PEMBELAJARAN COOPERATIVE LEARNING di KELAS XI IPA1 SMA NEGERI 2 REMBA... by Nurur Rasyidah

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Reduksi Amonia pada Air Kolam Ikan Lele dengan menggunakan Ekoenzim dan Saccharomyces cerevisiae by Yasmin Sabrina Ritonga, Rasyidah Rasyidah, Rizki Amelia Nasution

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UNDERSTANDING FINANCIAL LITERACY AND FINANCIAL WELL-BEING AMONG YOUNG MALAYSIANS by Wan Rasyidah Wan Nawang

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The use of film tourism as a marketing strategy for post-pandemic tourism in The UK by Rhizna Aulia Putri, Resa Rasyidah

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The Impact of the Covid-19 Pandemic on the Environment: by Benita Kristi Firmalasari, Resa Rasyidah

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Implementation of the Country Strategic Plan (CSP) by the World Food Program (WFP) for Pakistan in 2018 – 2022: Management Approach-Based Analysis by Devinta Permata Anggraeni, Resa Rasyidah

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EFEKTIVITAS DAN KARAKTERISTIK KOMBUCHA SARI BUAH STROBERI (Fragaria x ananassa)TERHADAP BAKTERI Streptococcus mutans DAN Basillus cereus SECARA IN VITRO by Widya Astuti Sitorus, Rasyidah, Ulfayani Mayasari

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Cultural Representation in Chinese University English Language Teaching Textbooks by Hui Zhang, Nur Rasyidah Mohd Nordin

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An exploratory study of Type B variation of the sciatic nerve by Rasyidah Rehir, Rasyidah Rehir, Jun Mun Teoh, Sumar Chan, Raghad Abdulaziz Almansour, Raghad Abdulaziz Almansour, Abeer Saleh Alshaya, Abduelmenem Alashkham

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Pengaruh Kekuatan Otot Lengan, Keseimbangan Dan Percaya Diri Terhadap Kemampuan Roll Depan Pada Senam Lantai by Irsan Kahar, rasyidah jalil, Suaib Nur, Mifta hairati, aldi aldi

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Pengaruh Kadar Free Fatty Acid dalam Used Cooking Oil (UCO) dan Massa Katalis pada Proses Transesterifikasi terhadap Karakteristik dan Kelimpahan Used Cooking Oil Methyl Ester (UCO... by Nina Haryani, Elfrida Rasyidah Desvi Imanda, Andiga Asih Ambarwati Utami

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Role of PDC-109 As A Specific Seminal Plasma Protein in Regulating Bull Fertility by Mappanganro Rasyidah, Sonjaya Herry, Hasbi Hasbi, Jamili Muhammad Arsan, Mappanganro Nurlailah

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The rhetorical structure of newspaper reports: A synergy between corpus, genre and discourse analysis by Hafizah Hajimia, Nur Rasyidah Mohd Nordin, Manvender Kaur Sarjit Singh, Philip Golingai

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