Antimicrobial resistance in foodborne pathogens: consequences for public health and future approaches by Pooja Chavan, Rahul Vashishth

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From water to plate: Reviewing the bioaccumulation of heavy metals in fish and unraveling human health risks in the food chain by Suryapratap Ray, Rahul Vashishth

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Dragon fruit (Hylocereus spp.) as a potential crop for nutraceutical properties, livelihood enhancement and climate change mitigation by Mangalambika Balaji, Utpal Das, Rahul Vashishth

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Sensory evaluation of microwave assisted ultrasound treated soymilk beverage using fuzzy logic by Rahul Kumar, Payel Ghosh, P. Srinivasa Rao, Sandeep Singh Rana, Rahul Vashishth, Kambhampati Vivek

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ICP-MS-based quantitative analysis and risk assessment of metal(loid)s in fish species from Chennai, India by Suryapratap Ray, Chitra Jangid, Gracy Anu Francis, Sumit Sudhir Pathak, Pooja Chavan, Rahul Vashishth

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Advancements in toxic elements extraction for enhanced instrumental profiling by Suryapratap Ray, Chitra Jangid, Srihari Supreethee, K. F. Gracy Anu, Sumit Sudhir Pathak, Pooja Chavan, Rahul Vashishth

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