A Machine–Learning Approach Reveals That Bacterial Spore Levels in Organic Bulk Tank Milk are Dependent on Farm Characteristics and Meteorological Factors by Chenhao Qian, Renee T. Lee, Rachel L. Weachock, Martin Wiedmann, Nicole H. Martin

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Diverse spore-forming bacterial populations in US organic raw milk are driven by climate region by Renee T. Lee, Rachel L. Weachock, Zoe D. Wasserlauf-Pepper, Martin Wiedmann, Nicole H. Martin

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Spore levels in bulk tank organic raw milk and whole milk powder are reduced by udder hair singeing by Zoe D. Wasserlauf-Pepper, Rachel L. Weachock, Christina M. Geary, Martin Wiedmann, Nicole H. Martin

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