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Effects of low-phosphorus diets on phosphorus balance, plasma concentrations of 25-hydroxyvitamin D3, and carboxy-terminal collagen crosslinks during the transition period in dairy... by P. Keanthao, R.M.A. Goselink, J. Dijkstra, A. Bannink, J.T. Schonewille
Published 2025-04-01Get full text
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