COMPARATIVE STUDY OF BIOLOGICALLY ACTIVE COMPOUNDS COMPOSITION IN THE LEAVES AND FRUITS OF <i>HEDERA CAUCASICA</i> by V. M. Baeva, N. M. Molodozhnikova, R. M. Kuznetsov

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IMPROVEMENT OF QUALITY REQUIREMENTS FOR CRUDE HERBAL DRUGS OF FRUCTUS CARVI, FRUCTUS FOENICULI AND FRUCTUS ANISI VULGARIS by I. A. Samylina, V. M. Baeva, R. M. Kuznetsov

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STUDY OF THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL RECEIVED FROM HERBAL DRUG PRODUCTS OF SHIZANDRA CHINESIS’ SEEDS (<i>SCHISÁNDRA CHINÉNSIS </i>BAILL.) BY THE CHROMATOMASS-SPEC... by N. V. Kartashova, I. A. Samylina, A. V. Strelyaeva, R. M. Kuznetsov

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Comparative chromatomassspectrometry research of the component composition of fruits and seeds of Chineese Magnolia Vine (Schisándra chinénsis Baill.) by N. V. Kartashova, I. А. Samylina, A. V. Strelyaeva, R. M. Kuznetsov

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Research of external signs, microscopy and chemical composition of juglans regia l. partitions by N. V. Chebyshev, L. O. Martemyanova, A. V. Streliaeva, D. I. Lezhava, R. M. Kuznetsov

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Investigation of Walnut Herbal Drug Raw Material by N. V. Chebyshev, A. V. Strelyaeva, D. I. Lezhava, A. N. Luferov, N. V. Bobkova, N. V. Kartashova, R. M. Kuznetsov

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