Modelling future trajectories of obesity and body mass index in England. by Linda J Cobiac, Peter Scarborough

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The Effectiveness of Interventions on Sustained Childhood Physical Activity: A Systematic Review and Meta-Analysis of Controlled Studies. by Jamie Sims, Peter Scarborough, Charlie Foster

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Forecast of myocardial infarction incidence, events and prevalence in England to 2035 using a microsimulation model with endogenous disease outcomes. by Peter Scarborough, Asha Kaur, Linda J Cobiac

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The Eatwell Guide: Modelling the Health Implications of Incorporating New Sugar and Fibre Guidelines. by Linda J Cobiac, Peter Scarborough, Asha Kaur, Mike Rayner

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Differential Responses to Food Price Changes by Personal Characteristic: A Systematic Review of Experimental Studies. by Anja Mizdrak, Peter Scarborough, Wilma E Waterlander, Mike Rayner

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Estimating BMI distributions by age and sex for local authorities in England: a small area estimation study by Peter Scarborough, Ben Amies-Cull, Linda Cobiac, Jane Wolstenholme

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Exploring the potential impact of the proposed UK TV and online food advertising regulations: a concept mapping study by Jean Adams, Martin White, Peter Scarborough, Richard Smith, Emma J Boyland, Hannah Forde

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Assessing the healthiness of UK food companies' product portfolios using food sales and nutrient composition data. by Lauren Kate Bandy, Sven Hollowell, Richard Harrington, Peter Scarborough, Susan Jebb, Mike Rayner

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The sugar content of foods in the UK by category and company: A repeated cross-sectional study, 2015-2018. by Lauren K Bandy, Peter Scarborough, Richard A Harrington, Mike Rayner, Susan A Jebb

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Traffic light labelling could prevent mortality from noncommunicable diseases in Canada: A scenario modelling study. by Marie-Eve Labonté, Teri E Emrich, Peter Scarborough, Mike Rayner, Mary R L'Abbé

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Associations between Food Outlets around Schools and BMI among Primary Students in England: A Cross-Classified Multi-Level Analysis. by Julianne Williams, Peter Scarborough, Nick Townsend, Anne Matthews, Thomas Burgoine, Lorraine Mumtaz, Mike Rayner

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Identifying areas for action to create healthier diets in the London Borough of Newham: systems mapping with residents by Jessica Renzella, Adeola Agbebiyi, Ruby Nayyar, Saira Malik, Emily Ahmed, Seeromanie Harding, Peter Scarborough, Prachi Bhatnagar

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Promoting environmentally sustainable food purchases in online grocery shopping: insights from a pilot randomised controlled field trial by Helena Bentil, Oyinlola Oyebode, Peter Scarborough, Claire Thompson, Jessica Brock, Michael Clark, Martin White, Thijs van Rens

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Impact of the announcement and implementation of the UK Soft Drinks Industry Levy on sugar content, price, product size and number of available soft drinks in the UK, 2015-19: A co... by Peter Scarborough, Vyas Adhikari, Richard A Harrington, Ahmed Elhussein, Adam Briggs, Mike Rayner, Jean Adams, Steven Cummins, Tarra Penney, Martin White

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Association between intake of less-healthy foods defined by the United Kingdom's nutrient profile model and cardiovascular disease: A population-based cohort study. by Oliver T Mytton, Nita G Forouhi, Peter Scarborough, Marleen Lentjes, Robert Luben, Mike Rayner, Kay Tee Khaw, Nicholas J Wareham, Pablo Monsivais

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Anticipatory changes in British household purchases of soft drinks associated with the announcement of the Soft Drinks Industry Levy: A controlled interrupted time series analysis. by David Pell, Tarra L Penney, Oliver Mytton, Adam Briggs, Steven Cummins, Mike Rayner, Harry Rutter, Peter Scarborough, Stephen J Sharp, Richard D Smith, Martin White, Jean Adams

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Changes in soft drinks purchased by British households associated with the UK soft drinks industry levy: a controlled interrupted time series analysis by Jean Adams, Martin White, Oliver T Mytton, Harry Rutter, David Pell, Stephen Sharp, Peter Scarborough, Mike Rayner, Richard Smith, Adam Briggs, Steven Cummins, Catrin Jones, Tarra L Penney, Nina T Rogers

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