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EFFECTS OF DIFFERENT SUGARS, ALCOHOLS, ANTIOXIDANTS ON GOAT MILK TABLETS CONTAINING LACTOBACILLUS ACIDOPHILUS LA-5 by DONGLIN MA, GUOWEI SHU, HE CHEN, JIANHUA ZHANG, NI XIN, JIANG PENG MENG

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Analysis of the Influence of Ferromagnetic Corrosion Products on Magnetic Flux Leakage Detection of Pipeline by ZHU Xinghui, HU Peng, MENG Xiangji, LYU Tan, GUO Bin, CHEN Jinzhong, ZHOU Demin

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Impact of combined ultrasonic and microwave vacuum drying on physicochemical properties and structural characteristics of polysaccharides from shiitake mushrooms (Lentinus edodes) by Yanping Lei, Ye Xu, Peng Meng, Dongkun Tu, Yingting Zhao, Liping Fu, Yuting Tian

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Selection and Application of Test Methods of SSC-Resistant Casing and Tubing by WEN Chun-yu, WANG Mao-mao, WU Wei, LI Da-peng, MENG Bei-qiao, WANG Xiu-yun, CHEN Ying-feng

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Oligosaccharides from the seeds of Dolichos lablab L. promote gut microbial metabolite L-arginine production to alleviate cyclophosphamide-induced immunosuppression by Ben Liu, Ben Liu, Jiayi Jin, Yuming Zhou, Zhipeng Shang, Zhipeng Shang, Peng Meng, Maoru Du, Feng Geng, Xue Gao, Feng Zhao, Feng Zhao, Zhenguo Su, Xiaohong Pan, Xiaohong Pan

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Carbon–Nitrogen Axial Chirality as a Novel Chiral Framework Design Strategy for Circularly Polarized Luminescence Materials by Lei Zeng, Chen‐Hao Guo, Chensen Li, Ziwei Deng, Yi Lu, Lin Lu, Peng Meng, Shuaijun Sun, Zijie Qiu, Meng Li, Yu Xiong, Zheng Zhao, Chuan‐Feng Chen, Ben Zhong Tang

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