Showing 1 - 2 results of 2 for search 'P. T. Akonor', query time: 0.01s Refine Results
  1. 1
    Drying Characteristics and Physical and Nutritional Properties of Shrimp Meat as Affected by Different Traditional Drying Techniques

    Drying Characteristics and Physical and Nutritional Properties of Shrimp Meat as Affected by Different Traditional Drying Techniques by P. T. Akonor, H. Ofori, N. T. Dziedzoave, N. K. Kortei

    Published 2016-01-01
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  2. 2
    Physicochemical, Microstructural, and Rheological Characterization of Tigernut (Cyperus esculentus) Starch

    Physicochemical, Microstructural, and Rheological Characterization of Tigernut (Cyperus esculentus) Starch by P. T. Akonor, C. Tortoe, C. Oduro-Yeboah, E. A. Saka, J. Ewool

    Published 2019-01-01
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