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  1. 1
    Quality characteristics of chocolates incorporated with broccoli leaves jellies

    Quality characteristics of chocolates incorporated with broccoli leaves jellies by Chi Hong Yeap, Mansoor Abdul Hamid, Oslida Martony, Titi Mutiara Kiranawati

    Published 2024-11-01
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  2. 2
    Effects of Different Solvents on the Antioxidant Activity of Several Seaweed Species from Semporna, Sabah, Malaysia

    Effects of Different Solvents on the Antioxidant Activity of Several Seaweed Species from Semporna, Sabah, Malaysia by Mansoor Abdul Hamid, Chi Hong Yeap, Wan Aida Wan Mustapha, Oslida Martony, Fatmawati Fatmawati

    Published 2024-03-01
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