The current and potential health benefits of the National Health Service Health Check cardiovascular disease prevention programme in England: A microsimulation study. by Oliver T Mytton, Christopher Jackson, Arno Steinacher, Anna Goodman, Claudia Langenberg, Simon Griffin, Nick Wareham, James Woodcock

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Association between intake of less-healthy foods defined by the United Kingdom's nutrient profile model and cardiovascular disease: A population-based cohort study. by Oliver T Mytton, Nita G Forouhi, Peter Scarborough, Marleen Lentjes, Robert Luben, Mike Rayner, Kay Tee Khaw, Nicholas J Wareham, Pablo Monsivais

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Scoping review of dementia primary prevention policies in England: do they balance reach and agency? by Oliver T Mytton, Isla Kuhn, Louise Lafortune, Sebastian Walsh, Linda Clare, Richard Merrick, Jack M Birch, Lindsay Wallace, Wendy J Wills, Carol E Brayne

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The potential health impact of restricting less-healthy food and beverage advertising on UK television between 05.30 and 21.00 hours: A modelling study. by Oliver T Mytton, Emma Boyland, Jean Adams, Brendan Collins, Martin O'Connell, Simon J Russell, Kate Smith, Rebekah Stroud, Russell M Viner, Linda J Cobiac

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Do school closures and school reopenings affect community transmission of COVID-19? A systematic review of observational studies by Russell M Viner, Oliver T Mytton, Chris Bonell, Carol Brayne, Sebastian Walsh, Claire Waddington, Jack Michael Birch, Joseph L Ward, Simon Russell, Avirup Chowdhury, Vickie Braithwaite

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Changes in soft drinks purchased by British households associated with the UK soft drinks industry levy: a controlled interrupted time series analysis by Jean Adams, Martin White, Oliver T Mytton, Harry Rutter, David Pell, Stephen Sharp, Peter Scarborough, Mike Rayner, Richard Smith, Adam Briggs, Steven Cummins, Catrin Jones, Tarra L Penney, Nina T Rogers

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